June 21st & June 22nd Weekend Dinner Specials

Soup Du Jour cup – $2.95 bowl – $3.95
Asparagus & Lobster Bisque- $4.95, bowl – $5.95

Spinach Salad topped with Strawberries, Almonds, & Strawberry Balsamic Dressing $8.95
Breaded Mushrooms w/ Ranch Dipping Sauce $7.95
Chipotle Shrimp Nacho Supreme (Spicy) $10.95

(Served with Vegetable, Potato and Salad)
Prime Rib Queen Cut – $20.95, King Cut – $23.95
Chicken Penne w/Spinach, Tomato, & Onion $16.95
Pan Fried Tilapia w/Sautéed Spinach $14.95
Country Fried Steak $16.95

Potatoes: Broccoli & Cheddar Mashed, Baked, Mashed, or FF.
Vegetable: Corn on the Cob, Coleslaw or Applesauce
Desserts: Walnut Brownie Sundae, Walnut Blonde Brownie Sundae, Andy’s Mint Mousse Pie, German Chocolate Cake, Cheese Cake, Lemon Bar, Caramel Apple Ice Cream, & Vanilla Ice Cream